Tonight we went to a place in Foster City, CA called “The Fish Market.” There are a few of them around, and their thing is that the menu changes daily to reflect the currently available seafood and market prices.
I had a ginger crusted halibut which was actually very tasty, and I don’t normally like fish. My wife had a tilapia dish which was pretty bland, but then, it’s tilapia. We had oysters rockafeller as an appetizer and 3 drinks between us and came out at $90. Most entrees are around $17-25.
There was a 45 minute wait at 7PM on a Friday. The food was good, but it wasn’t steller. Overall verdict: meh.
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